| Product | Description | Category |
|---|---|---|
| Chocolate Cake | Rich, moist cake made with layers of chocolate and topped with creamy frosting. | Cake |
| Cheesecake | Creamy and smooth cheesecake with a graham cracker crust and fruit topping. | Cake |
| Tiramisu | Layered dessert made with coffee-soaked ladyfingers, mascarpone cheese, and cocoa. | Italian Dessert |
| Apple Pie | Classic dessert with spiced apples baked in a buttery pie crust. | Pie |
| Brownies | Rich and fudgy chocolate squares with a slightly chewy texture. | Bar Dessert |
| Lemon Meringue Pie | A tart lemon filling topped with fluffy meringue in a crisp pie crust. | Pie |
| Crème Brûlée | Rich custard topped with a layer of caramelized sugar. | French Dessert |
| Ice Cream Sundae | Vanilla or chocolate ice cream topped with chocolate syrup, nuts, and a cherry. | Frozen Dessert |
| Fruit Tart | A buttery crust filled with custard and topped with fresh seasonal fruits. | Tart |
| Carrot Cake | Moist cake made with grated carrots and topped with cream cheese frosting. | Cake |
| Panna Cotta | Italian dessert made with sweetened cream, often served with berry compote. | Italian Dessert |
| Chocolate Mousse | Rich and creamy chocolate mousse made with whipped cream and melted chocolate. | Chocolate Dessert |
| Banoffee Pie | A layered pie made with bananas, toffee, and whipped cream. | Pie |
| Raspberry Sorbet | Refreshing and tangy sorbet made with fresh raspberries. | Frozen Dessert |
| Profiteroles | Choux pastry filled with cream and drizzled with chocolate sauce. | Pastry |
| Sticky Toffee Pudding | Warm sponge cake made with dates, topped with rich toffee sauce. | British Dessert |
| Rice Pudding | Comforting dessert made with rice, milk, and sugar, often flavored with cinnamon. | Pudding |
| Coconut Macaroons | Chewy coconut cookies, sometimes dipped in chocolate. | Cookie |
| Churros | Fried dough pastry coated in cinnamon sugar, often served with chocolate sauce. | Pastry |
| Molten Lava Cake | Individual chocolate cakes with a gooey, molten center. | Cake |