| Product Name | Product Description | Product Price |
|---|---|---|
| Chocolate Cake | Rich and moist chocolate cake topped with chocolate ganache | $5.00 |
| Cheesecake | Classic creamy cheesecake with a graham cracker crust | $6.00 |
| Tiramisu | Italian dessert with layers of coffee-soaked ladyfingers and mascarpone cream | $6.50 |
| Apple Pie | Traditional apple pie with a flaky crust and cinnamon-spiced filling | $4.50 |
| Ice Cream | Classic ice cream in various flavors like vanilla, chocolate, and strawberry | $3.50 |
| Brownie | Fudgy chocolate brownie topped with a scoop of vanilla ice cream | $4.00 |
| Crème Brûlée | Vanilla custard with a crispy caramelized sugar top | $7.00 |
| Profiteroles | Choux pastry filled with cream and drizzled with chocolate sauce | $5.50 |
| Banoffee Pie | Pie with layers of bananas, toffee, and whipped cream | $6.00 |
| Chocolate Mousse | Light and fluffy chocolate mousse topped with whipped cream | $5.50 |
| Sticky Toffee Pudding | Warm sponge cake soaked in toffee sauce, served with vanilla ice cream | $6.50 |
| Peach Cobbler | Sweet peach filling topped with a biscuit crust | $5.00 |
| Lemon Sorbet | Refreshing lemon sorbet served chilled | $4.00 |
| Fruit Tart | Pastry crust filled with custard and topped with fresh seasonal fruits | $6.00 |
| Pavlova | Merengue-based dessert topped with whipped cream and fresh fruits | $5.50 |
| Churros | Crispy fried dough sticks dusted with cinnamon sugar, served with chocolate sauce | $4.50 |
| Raspberry Sorbet | Sweet and tangy raspberry sorbet | $4.00 |
| Baklava | Layered pastry with honey, nuts, and spices | $5.00 |